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Emissions

Environment, Travel

My Favourite Tipple Just Got Sustainable!

A major draw for visitors to the Isle of Islay is to visit one or two of the top distilleries. There are more distilleries on this island, per square meter, than any other Scottish island. As a peaty whisky lover, Islay is a paradise for me, with Lagavulin my favourite brand. But there was a surprise in store for me.

Having taken many a whisky distillery in my time, this time I noticed something very different with our Lagavulin tour – they talked about the SUSTAINABLE aspects of their production, in particular with reference to water. I am a passionate supporter of organisations that take sustainability very seriously.

Until I got home and contacted them for more information, I didn’t understand the significance of what Diageo, the business behind Lagavulin, are working on in this regards. Discover this incredible story with me.

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Environment

‘Some Progress, Must Try Harder’

Climate Report, The Economist

When I first saw this cover, as I worked through a pile of reading materials way overdue to be read – eek, this one was December! – it struck negative thoughts. But take another look….on second glance there seems to be a small element of positiveness! Well, there is one B+ for ‘making commitments’ …

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